Handmade in Bombinhas · SC

Paçoca from people who do it the hard way

Small batches, freshly roasted, pressed and labeled one by one — and shipped straight from the factory to your home.

Buy in the shop See the catalog
Pasoka do Tao display with 24 paçocas, next to a straw basket

On açaí, on ice cream, by the spoonful

Real paçoca at any time of day. Over ice cream, it runs right down with it.

Ice cream tub topped with Pasoka paçoca, dripping onto a hand
Açaí bowl topped with banana, strawberry and paçoca
The Pasoka do Tao team in front of the wall that reads The best Pasoka in the world
Bombinhas · SC

Who makes it

Tao and the team, at the factory in Bombinhas. Small batches, freshly roasted, labeled by hand.

Pasoka “Hand made” artwork Small batches, in Bombinhas
Front of the Pasoka do Tao house in Bombinhas Our home, in Bombinhas
Giant Pasoka paçoca with a Sold here sign Sold here
A hand labeling paçoca on the factory workbench Labeled by hand, one by one
Staff member at the Pasoka do Tao shop Our shop
Painted wall: The best Pasoka in the world The best Pasoka in the world
Freshly harvested peanuts in the field

It all starts with the peanut

From the field to the roaster, from the roaster to the press, from the press to your hand.

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Machines help, people decide

How it’s made

At every step there’s a person guiding, adjusting and checking.

  1. Small batchesEach recipe makes about 400 paçocas.
  2. Roasting guided by peopleTo the point the nose and the eye decide.
  3. A press designed by TaoTo get the texture he wanted.
  4. Big pieces of nutIn the nut flavors, you can see them before you bite.
  5. Every batch is tasted before it leavesIt only goes out once it’s approved.
  6. Wrapped and labeled by handEach fold made by someone, and every paçoca labeled one by one.
Hands labeling paçocas on a factory workbench

What’s inside

Few ingredients. In the classic line: roasted peanuts, brown sugar, peanut butter and sea salt. In the Zero line and Pro+: no added sugar, sweetened with stevia. The nut flavors have big pieces of nut.

All contain peanuts. Some flavors contain hazelnut, pistachio or cashew, and Pro+ contains milk and lactose. Made in the same factory, they may contain traces of hazelnut, Brazil nut, cashew and pistachio. The full list is on each flavor’s label.

Some people buy paçoca. And some people are family

Clube da Receita: Club prices, points and the jar ground in the pilão — for those who want Pasoka every month.

Discover the Club
PASOKATETRIS

GAME · FREE

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PASOKATETRIS

Stack the paçocas, clear the line and beat your high score. Runs on your phone, nothing to download.

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